Whisky-Tasting > Reifeprüfung 20 + <
Restaurant & Whiskymuseum Kyrburg | Kirn | Ferienregion Kirn-Land | Naheland | Rheinland-Pfalz
Kyrburg 1, DE-55606, Kirn
Телефон: +49 6752-91190
Електронна пошта
18 Кві 2025 р.
19:00
Wine and culinary delights (Gourmet, Kulinarik) | Gastronomie (Eventgastronomie) | Музика (блюз / джаз / госпел)
ZG Vielseitig Aktive (R) | ZG Städte-Genießer (L) | ZG Vielseitig Aktive (O) | ZG Vielseitig Aktive (L) | ZG Aktive Naturgenießer (L) | ZG Städte-Genießer (O) | ZG Aktive Naturgenießer (R) | ZG Aktive Naturgenießer (O) | ZG Städte-Genießer (R)
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Топ подія
Пт
18.04.2025
19:00
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Опис
Maturity Examination 20+
When does a whisky reach its optimal maturity?
Is it ever finished? Older often means more expensive, but is it always better, or are there also early achievers here?
And in which cases should one practice patience?
This series of tastings addresses these questions, each dedicated to six whiskies that were bottled at a certain age.
As always, look forward to surprising discoveries and astonishing encounters.
In the end, it doesn’t matter whether there is 12, 15, 18, or 20 years on a whisky bottle, but how it tastes!
– and that is decided solely by you!
Discover the differences and find your personal favorite.
Reservation required!
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